We just returned from the Toronto raw/living foods potluck held at Toronto Sprouts. As always, it was great to spend time with our 'raw' friends and meet new ones.
The dvd's that our friend Robin has been working on were available - can't wait to see them!
And it was great fun to share the nasturiums from our garden. This was our first year attempting to grow our own food and we had a 'bumper' crop of edible flowers. Smile.
Monday is Thanksgiving and the house is filled with the aroma of onion bread and apple cookies. They've been in the dehydrator all day. We're having squash soup, 'turkeyless turkey', broccoli with 'chedda', onion bread, raw pumpkin pie and apple pie cookies. Yum...
Robins Key - My new blog!
12 years ago
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